Doctor Mom Blog Hop



Today is the much-anticipated Blog Hop for Elaine Kaye’s latest children’s book, Doctor Mom. I can’t wait for my great-grandkids to give yet another seal of approval as they did with Pea Soup Disaster, the first in the Gregory Green series, and with Slow Poke, her debut. These kids are the best reviewers – and already Elaine Kaye fans.

So, let’s have a fanfare with cake, ice-cream and fireworks for Doctor Mom.



Title: Doctor Mom

Author: Elaine Kaye

Genre: Picture Story Book

Ages: 5-8 years

BLURB: It’s Saturday, and Gregory Green can’t wait to have fun with his dad on the riding lawnmower, but something is wrong. Sammy, his teddy bear and best friend, won’t get out of bed. Gregory is worried when he sees Sammy’s left leg is torn. This is a case for Doctor Mom! Can they fix Sammy? And just how did Sammy get hurt in the first place?


“Doctor Mom is an adorable story that shows how Moms can fix anything—even a torn limb on a beloved teddy bear! Children will enjoy the lovable little bear who needs a stitch or two and his boy who plays dress-up as a doctor.” – Wanda Luthman, award-winning author of Little Birdie Grows Up

“A sweet and heartfelt tale kids can easily identify with, and all of that with a wonderful touch of magic.” – Tonja Drecker, reviewer at Bookworm for Kids




Elaine Kaye


 Elaine Kaye first created Gregory Green after her son, who loved her homemade pea soup, thus inspiring the story Pea Soup Disaster. Doctor Mom is the second book in A Gregory Green Adventure series and highlights something all moms and children can relate to; a beloved stuffed animal in need of a repair.

Kaye has worked as a library assistant and teacher’s assistant in elementary schools in the Sunshine State. She currently lives in Florida, but she has called Michigan; Honolulu, Hawaii; and Okinawa, Japan home.

She is a grandmother of three boys.

Website / Etsy Shop / Goodreads



My mother has been in my thoughts as we have just celebrated Mother’s Day, here in the US on May 13th – Mothering Sunday back in the UK was earlier in the year on March 11th. Anyway, for this blog I got the chance to bathe in those motherly thoughts as the hop-hostess – thanks Chrys Fey – set me a wonderful goal:

“Prompt: Share a favourite memory you have of your mom. Or just share a picture of your mom that you cherish. Or you can do both!


I have two specific pictures of my mum, Nidia – or Mummy as we called her – and the one above releases so many specific memories.

It was taken in May 2005 at Borde Hill Horse Trials by a veterinary surgeon friend, Tony Warr. I was co-organiser of this event at the family estate, and my mother was very supportive, especially as I had already been diagnosed with MS – multiple sclerosis – five years earlier. That support had to be strong as despite the MS, I had been determined to revive the horse trials that had been cancelled in 2001 due to the horrendous foot & mouth outbreak.

I was cutting back on my equestrian journalism career as the MS didn’t sit well with tight deadlines. Pacing myself and co-organising an event with a long lead was a better fit, especially living with a mother that backed me and, with her riding background, shared the dream. I remember going with her to other horse trials in the South East and sitting eating a picnic lunch watching the cross-country. And I remember Mummy polishing the trophies for the South East Eventers League, founded in 1995 by me and Ian Bareham – and so much more moments we shared.

That era came to an end for me and others, and sadly my mother passed in April 2013 – which still brings floods of tears. Borde Hill Horse Trials commemorated her with a beautiful flower box fence on the cross-country.

The family used this photo, that I had taken a few years earlier, as the cover of the Order of Service for the funeral of Juana Nidia Gereth Clarke – more memories flood out.


Check out the other story in the MOM BLOG HOP!

Souper Blog Hop

souper blog hop

This Souper Blog Hop stirred all sorts of memories, some ‘souper’ delicious and some seriously sad.

‘Souper’ as in the soups of my childhood – mostly home-made vegetable, sometimes puréed with a hand-operated Moulinex – and then there are some favourites over the decades as I discovered more decadent tastes like Vichyssoise and Lobster Bisque, plus tasty treats like Butternut Squash soup. More on my favourite later in this post (although I am struggling with my health as I write this).

The sad refers to incidents in my childhood and early teens when I discovered the meaner side of human nature. When you’ve been bullied, you side with the victim and sympathize with them as characters in fiction – be that films or books. The problem of bullying is real and needs to be faced.

So, first, the book that made this possible: Pea Soup Disaster by Elaine Kaye. This children’s book is suitable for kids of all ages and adults as there is an excellent message about bullying behind an amusing and easy to follow story, illustrated by Danyelayers. It’s a quick four-star read and one I look forward to reading my great-grand-kids – and I look forward to more adventures of Gregory Green.

Pea Soup Disaster Cover

 BLURB: Gregory Green loves his mom’s pea soup, but when he eats it at school, all of his friends make fun of how it looks. He doesn’t think it looks like bugs, and it tastes good! Then at recess, his friends run from him, screaming, “He’s a monster!” Gregory doesn’t know why his friends are being mean until he sees his skin is green. The teasing gets worse until an unlikely friend comes to the rescue—his teddy bear, Sammy. Sammy usually only comes to life for Gregory and his family, but Sammy has an important lesson to teach Gregory and his classmates.

Available in Print:


Elaine Kaye

ABOUT THE AUTHOR: Elaine Kaye got the idea for Pea Soup Disaster from her son who loved to eat her homemade pea soup. Pea Soup Disaster is the first of many fun stories featuring Gregory Green and his teddy bear, Sammy, as part of the Gregory Green Adventure series.

Kaye has worked as a library assistant and teacher’s assistant in elementary schools in the Sunshine State. She currently lives in Florida, but she has called Michigan; Honolulu, Hawaii; and Okinawa, Japan home. She is a grandmother of three boys.

Find Elaine:

Website / Instagram / Litsy – @ElaineKaye

Goodreads / Amazon


Visit the other Souper Blog Hop participants:

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Broccoli soup1

Broccoli and Stilton Soup

And now to my all-time favourite, first-choice on the menu soup. In fact, for many years, Broccoli & Stilton Soup has headed my soupy list. I figure that might be because I enjoyed it so much in the early days of The New Covent Garden Soup Co.

Searching for that perfect recipe was a research challenge. I confess that I have never been much of a cook beyond throwing random ingredients together. Nowadays, MS and cooking don’t go together – that’s my excuse for dropping pans and messing up the kitchen floor.


Anyway, first stop was looking for the New Covent Garden Soup recipe. But the best that I could find was a recipe for Broccoli and Blue Cheese, which is close. But I wanted Stilton, and certainly not the mature cheddar version that seems to have become the American preference.

With a nod to Elaine Kaye’s Pea Soup Disaster, here’s an interesting soup – Broccoli, Pea and Pesto.


Undaunted, my quest continued, and I found and read various online recipes, but none quite took my fancy. Then I found a fellow traveller drawn by memories of New Covent Garden Soup Co.’s Broccoli & Stilton soup – Felicity Cloake in The Guardian.

Who? Well, Felicity Cloake is “a writer specialising in food and drink and winner of the 2011 Guild of Food Writers awards for Food Journalist of the Year and New Media of the Year. Her first recipe book, Perfect, is published by Fig Tree. She likes to think she’d try any food once – although an eyeball recently caused her to question this gung-ho gastronomic philosophy.”

Her more extensive exploration of Broccoli and Stilton soup entailed trying out various recipes, including some that I had found but not sampled. You can read her culinary journey here –


The perfect broccoli and stilton soup. Photograph: Felicity Cloake for the Guardian

But for those that want the recipe now, the one that works for me – when my wife  adds her touches – here is Felicity Cloake’s recipe:

Perfect broccoli and stilton soup

(Serves 4)

2 tbsp butter
2 shallots or 1 small onion, finely chopped
800ml chicken or vegetable stock
600ml milk
800g broccoli
200g stilton, crumbled
Nutmeg, to garnish

Melt the butter in a large saucepan over a medium-low heat and add the shallots. Fry gently until soft and golden.

Meanwhile, cut the broccoli stalks into smallish chunks, then add to the pan with the softened shallots, fry for a minute, then pour in the stock and milk. Bring to a simmer, then cook until the stalk is beginning to soften (how long will depend on the size). Meanwhile, cut the head into small individual florets.

Once the stalk is almost tender, add the florets to the pan along with most of the Stilton, keeping a little back for garnish. Stir well, bring to a simmer, cover then cook for about 5 minutes, until the cheese has melted and the florets are soft.

Allow to cool slightly, then puree until smooth. Taste and season if necessary, then divide between bowls and top with the remaining cheese and a good grating of nutmeg.